Two Seasons Dining Facility spice up menu with Mongolian BBQ

Airman 1st Class Joshua Gibson, 354th Force Support Squadron food services apprentice, chops fresh bell peppers for a Mongolian Barbecue meal Dec. 11, 2013, Eielson Air Force Base, Alaska. Three days of preparation went into the meal, including intricately cutting meats and vegetables.(U.S. Air Force photo by Senior Airman Ashley Nicole Taylor/Released)

PHOTO BY: Senior Airman Ashley Nicole TaylorReleased
VIRIN: 131211-F-VD309-038.JPG
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