Eielson Icemen stir up competition

U.S. Air Force Airman 1st Class Denzel Davis, a 354th Force Support Squadron Team Davis chef, presents Master Sgt. Holly Roschel, a cooking competition judge, his team’s dessert at the Two Seasons Dining Facility, Eielson Air Force Base, Alaska, Oct. 24, 2014, during the Eielson Iron Chef of the Quarter cooking competition. The dishes had to be served to the judges at a temperature appropriate for eating. (U.S. Air Force photo by Senior Airman Racheal E. Watson/Released)

PHOTO BY: Senior Airman Racheal E. WatsonReleased

VIRIN: 141024-F-EV216-295.JPG

FULL SIZE: 3.82 MB

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