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Estrada is one of several Airmen who will train with professional chefs during a week-long course at the Culinary Institute of America, which she has dreamed of doing since high school.

Air Force award program helps Airman fulfill her dreams

U.S. Air Force Airman 1st Class Guadalupe Estrada, a 354th Force Support Squadron food service apprentice, places fruit into a refrigerator at the Two Seasons Dining Facility on Jan. 25, 2019, at Eielson Air Force Base, Alaska. The Two Seasons Dining Facility was nominated for the Air Force John. L. Hennessy Award. (U.S. Air Force photo by Airman 1st Class Eric M. Fisher)

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Airman 1st Class Eric M. Fisher

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